downtowngreenvillegirl











When February 14th rolls around, it is only natural for one’s thoughts to turn to love. Whether you are starting a new relationship or have been together for decades, nothing brings out the “sappy romantic” quite like Valentine’s Day. If you want to make this year’s “Day of Love” something your sweetheart will remember for years to come, then Downtown Greenville is the place to start!

What girl (or guy for that matter) doesn’t love to receive some beautiful flowers or something sweet on this most romantic of holidays? If you have found that you have somehow forgotten to pick up something for your significant other the morning of the 14th, Urban Petals can help you resolve that matter. With a “Pop-Up Flower Shop”, which will be located at Port City Java (11 S. Main St) Thursday morning, suitors can purchase hand-tied bouquets of gorgeous, fresh flowers for their Valentines. From a “Best Buds” bud vase for $15 to a breath-taking arrangement of one dozen flawless red roses for $75, there is something for every price point and budget. Don’t procrastinate – Urban Petals will only be at Port City Java from 8AM until 1PM (or until the flowers run out). So get there early, grab a morning cup of coffee and pick some pretty posies sure to keep you out of the “doghouse”!

If your loved one has a sweet tooth, then head down South Main Street to Augusta Street and stop by Coffee To A Tea for a treat as sweet as your beloved. With savory pastries, delectable cupcakes and cookies, not to mention beautifully decorated , decadent cakes that are almost (notice I said ALMOST) to pretty to eat, this cozy little bakery and coffee shop has something for every taste. Leave your calorie counter at the door and indulge in the delicious “yumminess” available here! A dessert from Coffee To A Tea will definitely put you and your dear one in the mood for love!

You can never go wrong with a special evening that includes fine dining…especially on Valentine’s Day. Several Downtown restaurants are preparing special Valentines menus just for couples to enjoy. High Cotton invites you to join them for an evening of dining and music. The culinary staff at this wonderful eatery is preparing a special fixed price menu of 3 delicious courses for $65 per person. Start your dining experience with Charleston She-Crab Soup or Gulf Oysters on the Half Shell, then follow up with Lobster –encrusted Filet Mignon or North Carolina Duck Breast…YUM! Dessert offers such tempting choices as Dark Chocolate Terrine and Salted Pretzel Crème Carmel…to enjoy while listening to the cool tunes of the Sonny Thornton Quartet, featuring guest songstress, Sharon Lamontte. Reservations are required and can be made by calling 335-4200.

Not to be outdone, Devereaux’s Chef Spencer is creating a special 5-course “Chef’s Tasting Menu” certain to please the one you love. This delight for the taste buds includes such choices as Palmetto Quail and Rare Seared Tuna…along with suggested wine pairings. For dessert, enjoy the ultimate in chocolate decadence, a “Chocolate Trio” of Brownie, Milk Chocolate Caramel, and White Chocolate all in a sinfully good Parfait. For more information and to make the required reservations, call 241-3030.

Soby’s New South Cuisine can always be relied on to provide culinary excellence. Chef Shaun is offering his seasonal menu with a few Valentine Features such as Panko Fried Extra Select Oysters, Grilled Aged Ribeye and Pan-Seared Scallops. For the perfect finish to a perfect meal, try their “Romantic Ending for Two” – Chocolate and Red Velvet Cake with fresh raspberries, white chocolate mousse and chocolate dipped strawberries. Reservations are strongly encouraged and can be made by calling 232-7007.

For something a little more exotic, but no less romantic, plan to spend your evening at The Lazy Goat. Chef Vicky’s list of Valentine’s Day features were definitely created with lovers in mind. From the luxurious “Oysters & Pearls” (Kumomotos, Caviar, Champagne and Pink Peppercorn Mignonette, Blibis and Crème Fraiche), decadent Smokey Cocoa Seared Duck Breast (with Minted Cous Cous, Pine Nuts, Chick Peas, Braised Green & Cherry Demi), not to mention a lavish dessert of Dark Truffle and Raspberry Truffle Tart, will arouse feelings of “l’amour” in no time! For reservations, call 679-5299.

Few things are more romantic than beautiful music. And few musical instruments can inspire such gentle feelings of love as the piano. Greenville’s premiere concert pianist, Emile Pandolfi, will be giving a special Valentine’s performance at The Greenville Little Theatre at 8PM on the 14th. A pre-performance reception will be held starting at 6:45PM. Tickets are available for $40 online and can be obtained through http://www.greenvillelittletheatre.org.

All this fine dining and romance may make you and your Valentine decide to truly make a night of it. Why not be a “tourist” in your own hometown and book a room at the historic Westin Poinsett. Their wonderful Spa Package offers a room for $349 a night for two (or $249 a night for one, if you want to give your significant other some “quality time” alone) and includes a One-Hour Customized Therapeutic Massage in their River Falls Spa. Some restrictions apply and advance reservations are required. Find out more at http://www.westinpoinsettgreenville.com.

Plato once said “At the touch of love, everyone becomes a poet.” Well, in your case, maybe not a poet, but all this romance may bring out the creative genius in you and may put you in the mood to paint a masterpiece or inspire a culinary creation of your own. Sassy Paints is offering art classes in a romantic theme with their recreation of “Out Tree” Reservations are required and rates and other information are available at http://www.sassypaints.com. For the infatuated foodies among us, Charleston Cooks is offering a Couples Cooking Class on February 13th. For more information, call 335-2000. Or you may just want to stroll down Main Street, holding hands and checking out all the cool art galleries, shops and sites our fair city has to offer. However you decide to celebrate, LOVE is definitely in the air in Downtown Greenville!

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One of my favorite holiday movies has to be The Christmas Story. Who can forget that hilarious scene when Ralphie & his family, holiday dinner having been devoured by the Bumpuses’ dogs, are forced to have their holiday meal at the only restaurant in town that is open…Chop Suey Palace. If you find yourself without Thanksgiving dinner (from consumption by the neighbors’ dogs or for some other reason), don’t resort to “Chinese Turkey”…head Downtown to one of these fine eateries for a Thanksgiving meal worthy of its own holiday movie!

If you want a home-cooked meal to rival Grandma’s, look no further than Spoonbread Restaurant at The Westin Poinsett.  Deriving its name from the famous ‘spoonbread” long served at the Poinsett Hotel, this iconic eatery offers both brunch & dinner options on Thanksgiving Day. Start your holiday off right with Virginia Ham & its Maple Mustard Glaze and some Maple Rosemary Biscuits.  Or visit their Made To Order Omelet & Pasta Station…with over 25 different ingredients to choose from. Come back for dinner and enjoy such Thanksgiving classics as Sage Rubbed Turkey served with all the traditional sides such as Cornbread Dressing & giblet gravy or Cinnamon Pumpkin Soup. Or, for a twist on tradition, try the Seared Salmon, served with a Mustard Glaze over Goat Cheese Grits and Braised Collard Greens. Finish it all off with a big slice of Pecan Pie or Red Velvet Cake and your taste buds will be thanking you!

Another longtime favorite of Downtown foodies, Soby’s, will also be open Thanksgiving Day. Chef Shaun Garcia & his team are putting together a wonderful Thanksgiving menu featuring all your favorites such as Buttermilk Braised Turkey & Pineapple Glazed Pit Ham and sides such as Brown Sugar Spiced Sweet Potatoes, Maple Butternut Squash Succotash & Soby’s delicious Garlic Cheddar Biscuits. Add a dessert of their delightful Pumpkin Cheesecake Bites & it will be a day well-spent. Soby’s Table 301 partner, Devereaux’s, will also be serving a special menu on Thanksgiving Day. Oven Roasted Turkey with Sage & Rosemary and Roasted Pork Loin will be taking center stage, supported by such appetizing sides as Green Bean Casserole & Sweet Potato Puree. Their dessert menu looks mighty tasty as well, with Apple Spice Cake & Chocolate Mousse Cake & more – making it hard to choose!

If you prefer your Thanksgiving to be a little more laid-back and Lowcountry, then head to High Cotton for some down-home cooking, Charleston style!  For starters, try the Roasted African Squash Soup –Maine Lobster, Pumpkin Seed Brittle & Vanilla Crème Fraiche.  Want to forego the traditional Thanksgiving fare in favor of some traditional Lowcountry delicacies?  Then try the famous High Cotton Shrimp & Grits – featuring huge Shrimp with Chicken Andouille Sausage, Melted Leeks, Sharp Cheddar Grits & Tarragon Broth…you may never have turkey for Thanksgiving again! For dessert, try the Pecan Tart with decadent Chocolate Sauce & Cranberry Compote…YUM! If you want to go even more laid-back, visit Sticky Fingers, who will be preparing a delicious Thanksgiving Turkey Dinner with all the trimmings. Not feeling Turkey? They will also be offering their regular menu of amazing BBQ favorites.

The weather on Thanksgiving Day promises to be gorgeous, with sunny skies & highs in the mid-60, so you may opt for dining al fresco. The Green Room, with its cozy outdoor seating and its delectable menu, is an excellent choice.  Start things off with a Southern classic appetizer of Fried Green Tomatoes, served with Herbed Cream Cheese & Red Pepper Relish.  Move on to something a little unexpected, like their Braised Short Ribs, served with Horseradish Mashed Potatoes & Bacon Brussell Spouts. Thanksgiving traditionalists need not fret, The Green Room will be serving Brined & Roasted Turkey, as well as the expected sides such as Herbed Stuffing and Macaroni & Cheese (which is considered a vegetable here in the South) as well as Pecan Pie (although I tend to opt for the sinfully delicious Chocolate Brownie, a la mode & topped with a yummy Blackberry Sauce). The bar will remain open late for those wishing to hang out and get in the “Holiday Spirit” of the alcohol-inspired sort.

Speaking of the Holiday Spirit, several bars will also be open Thanksgiving Day for those who want to escape all the “family togetherness” for a little while, or who maybe just want to get together with friends (who I call my “urban family”). Downtown watering holes that will be welcoming guests on the 22nd include such local favorites as Sharkey’s Pub, Barley’s Tap Room (upstairs only), Blue Ridge Brewing Company, On The Roxx, City Tavern & the bar at Ford’s Oyster House & Cajun Kitchen.  As always, if you imbibe in too much of the Turkey of the bottled, Wild variety…PLEASE take a cab home! We want you around to enjoy many more good times Downtown. Well, have fun & be safe Downtownies…and Happy Thanksgiving!!!

More Info on Restaurants:

■High Cotton: 550 S. Main Street, 335-4200 – Open 1PM-7PM – http://www.mavericksouthernkitchens.com/highcotton/greenville

■Spoonbread Restaurant at The Westin Poinsett: 421-9700 – Open for Brunch 10:30AM-2:30PM & for Dinner 5:30PM-9:30PM- Brunch Cost: $29.95 for adults, $14.95 for children 7-12; Dinner Cost: $32.00 – http://www.westinpoinsettgreenville.com/restaurant

■The Green Room: 116 N. Main Street, 335-8222 – Open 11AM-8PM – Cost:  $30 for adults, $12 for kids under 12 – http://www.thegreenroomupstate.com (Bar to remain open late)

■Soby’s: 207 S. Main Street, 232-7007 – Open 11AM-7PM – http://www.sobys.com

■Sticky Fingers: 1 S. Main Street, 331-7427 – Open Noon – 7PM – Cost: $17.99 for adults, $8.99 kids 4-12 – http://www.stickyfingers.com

■Devereaux’s: 25 E. Court Street, 241-3030 – Open Noon-4PM – Cost: $28 for adults, $14 for children 7-12 – www.devereauxsdining.com

 



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