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{November 20, 2012}   More Downtown Eateries to Be Thankful For This Thanksgiving Day

One of my favorite holiday movies has to be The Christmas Story. Who can forget that hilarious scene when Ralphie & his family, holiday dinner having been devoured by the Bumpuses’ dogs, are forced to have their holiday meal at the only restaurant in town that is open…Chop Suey Palace. If you find yourself without Thanksgiving dinner (from consumption by the neighbors’ dogs or for some other reason), don’t resort to “Chinese Turkey”…head Downtown to one of these fine eateries for a Thanksgiving meal worthy of its own holiday movie!

If you want a home-cooked meal to rival Grandma’s, look no further than Spoonbread Restaurant at The Westin Poinsett.  Deriving its name from the famous ‘spoonbread” long served at the Poinsett Hotel, this iconic eatery offers both brunch & dinner options on Thanksgiving Day. Start your holiday off right with Virginia Ham & its Maple Mustard Glaze and some Maple Rosemary Biscuits.  Or visit their Made To Order Omelet & Pasta Station…with over 25 different ingredients to choose from. Come back for dinner and enjoy such Thanksgiving classics as Sage Rubbed Turkey served with all the traditional sides such as Cornbread Dressing & giblet gravy or Cinnamon Pumpkin Soup. Or, for a twist on tradition, try the Seared Salmon, served with a Mustard Glaze over Goat Cheese Grits and Braised Collard Greens. Finish it all off with a big slice of Pecan Pie or Red Velvet Cake and your taste buds will be thanking you!

Another longtime favorite of Downtown foodies, Soby’s, will also be open Thanksgiving Day. Chef Shaun Garcia & his team are putting together a wonderful Thanksgiving menu featuring all your favorites such as Buttermilk Braised Turkey & Pineapple Glazed Pit Ham and sides such as Brown Sugar Spiced Sweet Potatoes, Maple Butternut Squash Succotash & Soby’s delicious Garlic Cheddar Biscuits. Add a dessert of their delightful Pumpkin Cheesecake Bites & it will be a day well-spent. Soby’s Table 301 partner, Devereaux’s, will also be serving a special menu on Thanksgiving Day. Oven Roasted Turkey with Sage & Rosemary and Roasted Pork Loin will be taking center stage, supported by such appetizing sides as Green Bean Casserole & Sweet Potato Puree. Their dessert menu looks mighty tasty as well, with Apple Spice Cake & Chocolate Mousse Cake & more – making it hard to choose!

If you prefer your Thanksgiving to be a little more laid-back and Lowcountry, then head to High Cotton for some down-home cooking, Charleston style!  For starters, try the Roasted African Squash Soup –Maine Lobster, Pumpkin Seed Brittle & Vanilla Crème Fraiche.  Want to forego the traditional Thanksgiving fare in favor of some traditional Lowcountry delicacies?  Then try the famous High Cotton Shrimp & Grits – featuring huge Shrimp with Chicken Andouille Sausage, Melted Leeks, Sharp Cheddar Grits & Tarragon Broth…you may never have turkey for Thanksgiving again! For dessert, try the Pecan Tart with decadent Chocolate Sauce & Cranberry Compote…YUM! If you want to go even more laid-back, visit Sticky Fingers, who will be preparing a delicious Thanksgiving Turkey Dinner with all the trimmings. Not feeling Turkey? They will also be offering their regular menu of amazing BBQ favorites.

The weather on Thanksgiving Day promises to be gorgeous, with sunny skies & highs in the mid-60, so you may opt for dining al fresco. The Green Room, with its cozy outdoor seating and its delectable menu, is an excellent choice.  Start things off with a Southern classic appetizer of Fried Green Tomatoes, served with Herbed Cream Cheese & Red Pepper Relish.  Move on to something a little unexpected, like their Braised Short Ribs, served with Horseradish Mashed Potatoes & Bacon Brussell Spouts. Thanksgiving traditionalists need not fret, The Green Room will be serving Brined & Roasted Turkey, as well as the expected sides such as Herbed Stuffing and Macaroni & Cheese (which is considered a vegetable here in the South) as well as Pecan Pie (although I tend to opt for the sinfully delicious Chocolate Brownie, a la mode & topped with a yummy Blackberry Sauce). The bar will remain open late for those wishing to hang out and get in the “Holiday Spirit” of the alcohol-inspired sort.

Speaking of the Holiday Spirit, several bars will also be open Thanksgiving Day for those who want to escape all the “family togetherness” for a little while, or who maybe just want to get together with friends (who I call my “urban family”). Downtown watering holes that will be welcoming guests on the 22nd include such local favorites as Sharkey’s Pub, Barley’s Tap Room (upstairs only), Blue Ridge Brewing Company, On The Roxx, City Tavern & the bar at Ford’s Oyster House & Cajun Kitchen.  As always, if you imbibe in too much of the Turkey of the bottled, Wild variety…PLEASE take a cab home! We want you around to enjoy many more good times Downtown. Well, have fun & be safe Downtownies…and Happy Thanksgiving!!!

More Info on Restaurants:

■High Cotton: 550 S. Main Street, 335-4200 – Open 1PM-7PM – http://www.mavericksouthernkitchens.com/highcotton/greenville

■Spoonbread Restaurant at The Westin Poinsett: 421-9700 – Open for Brunch 10:30AM-2:30PM & for Dinner 5:30PM-9:30PM- Brunch Cost: $29.95 for adults, $14.95 for children 7-12; Dinner Cost: $32.00 – http://www.westinpoinsettgreenville.com/restaurant

■The Green Room: 116 N. Main Street, 335-8222 – Open 11AM-8PM – Cost:  $30 for adults, $12 for kids under 12 – http://www.thegreenroomupstate.com (Bar to remain open late)

■Soby’s: 207 S. Main Street, 232-7007 – Open 11AM-7PM – http://www.sobys.com

■Sticky Fingers: 1 S. Main Street, 331-7427 – Open Noon – 7PM – Cost: $17.99 for adults, $8.99 kids 4-12 – http://www.stickyfingers.com

■Devereaux’s: 25 E. Court Street, 241-3030 – Open Noon-4PM – Cost: $28 for adults, $14 for children 7-12 – www.devereauxsdining.com

 

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